Italian Mule

Ingredients:

· 1 ounce PUNCH ABRUZZO

· 4 ounces of ginger beer

· 1 ounce of pineapple juice

· 1 slice of lime

· ice

Directions:

In a rocks glass or traditional copper mug with ice, add ice and PUNCH ABRUZZO, pineapple juice and ginger beer. Garnish with a slice of lime. Enjoy!

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